NO CORN! NO SOY! NO ANTIBIOTICS!
PASTURE RAISED. BORN ON OUR FARM. FED A STRICT DIET OF FERMENTED PEANUT & MILO, HAY, AND FORAGE (seasonal acorns) TO GIVE YOU THE BEST PORK WITH THE BEST FLAVOR.
CAUTION: MAY CAUSE PORK TO BECOME YOUR FAVORITE MEAT...if it's not already
"Jam Your" Jowl Bacon
Cut from the jowls (or cheeks) of the pork, jowl bacon is unique in its flavor from the rest. Jowl bacon is the fattiest of the bacons and has a rich, almost smoky/sweet flavor different than traditional (from the pork belly). While they can be enjoyed cooked up as is like the other bacons, you can use it as you would bacon ends, and cook with it. **Generally these are special order and supply is limited since there is only 2 packs per pig. Pre-ordering is encouraged.
Amount Per 1 oz (28.4 g)
Calories 186 % Daily Value* Total Fat 20 g 30% Saturated fat 7 g 35% Cholesterol 26 mg 8% Sodium 7 mg 0% Potassium 42 mg 1% Total Carbohydrate 0 g 0% Dietary fiber 0 g 0% Sugar 0 g Protein 1.8 g 3% Vitamin C 0% Calcium 0% Iron 0% Vitamin B6 0% Cobalamin 3% Magnesium 0% **Per USDA