Pork Belly
Whole pork belly, for bacon, braising or roasting. No corn, no soy, no antibiotics. Pasture-raised and born on our farm, from AGH Hamroc pigs fed fermented peanut and milo, hay and forage, with acorns in season.
Whole pork belly, for bacon, braising or roasting. No corn, no soy, no antibiotics. Pasture-raised and born on our farm, from AGH Hamroc pigs fed fermented peanut and milo, hay and forage, with acorns in season.